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A New Breed of Handicappers in Town: The ...

Blog By: Lauren K. Repa

Kentucky is known worldwide for its horse races, and betting on horse races is integral to Kentucky's culture and economy. In this blog, 2L Staffer Lauren K. Repa argues that the passing of House Bill 551 this past September, legalizing all sports betting, might put horse racing at risk, with betters flocking to other forms of gambling. However, not all is lost; Repa asserts AI apps such as EquinEdge might be the program Kentuckians need to keep horse racing alive with the passing of the new legislation. 

A New Breed of Handicappers in Town: The Effects of AI on the Horse Racing Industry
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It’s Getting Hot in Here, So Turn Off All Your ...

Blog By: Antonio C. Ellzey

In this blog, 3L Antonio C. Ellzey points out that California Governor Newsom recently vetoed a pending California state law that aimed to address the dangers of gas appliances. Specifically, the new law would have required manufacturers to place warning labels on gas stoves to inform consumers of their health effects. Some say the new law would help build awareness around a hidden danger while others say the new would restrict Californians’ freedom. Ellzey believes the pending law would positively impact Californians because they can make better-informed decisions around their health and safety, which would ultimately help save lives.

It’s Getting Hot in Here, So Turn Off All Your (Gas) Stoves
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Whiskey Business: Utilizing Certification Marks ...

Blog By: Stevi Whitman

In this blog, 3L staffer Stevi Whitman argues for the use of certification marks to promote authenticity within the whiskey industry by introducing the Estate Whiskey Alliance® (EWA). The EWA is a member led association spearheaded by UK Innovate at the University of Kentucky, the James B. Beam Institute, Marker’s Mark Distillery, and other founding members, tasked with ensuring quality standards of whiskey production, promoting the benefits of local sourcing, and advancing sustainability efforts throughout the whiskey industry through the use of certification marks.

Whiskey Business: Utilizing Certification Marks to Protect Intellectual Property and Promote Authenticity within the Whiskey Industry
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Whiskey Fungus: the Kentucky Courts' Ticking ...

Blog By: Phillip Burress

Kentucky is home to 100 distilleries in 42 counties and produces 95% of the world's bourbon. In this Blog, 3L Phillip Burress discusses the threat posed by "Whiskey Fungus" on Kentucky property owners and the legal challenges facing Kentucky distillers.

Whiskey Fungus: the Kentucky Courts' Ticking Timebomb
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Prop 12 – Should Congress Stay Silent?

Blog By: Ashton Edwards

In this Blog, 3L Staffer Ashton Edwards argues that instead of staying silent on the issue, Congress should respond to the interstate commerce concerns that reside in the Prop 12, a proposition that was made law by the U.S. Supreme Court in 2023. Edwards discusses that so far, Congress has yet to address the arguments and concerns of Farmers, the Court, or citizens, even though this law arguably has a substantial impact on interstate commerce.

Prop 12 – Should Congress Stay Silent?

Regulation

The Modernization of Biotechnology Regulations: Will the Third Time be the Charm?

The Modernization of Biotechnology Regulations: Will the Third Time be the Charm?

Biotechnology in the agriculture industry has been around for decades and has been regulated by the federal government since 1986. Agricultural biotechnology is a variety of tools utilized by farmers to manage and optimize production. With decades old biotechnology regulations and new approaches in gene editing (e.g., CRISPR) taking over the scientific community by storm and proving to be a powerful tool for the agriculture industry, the agencies have made multiple attempts to modernize the regulations of biotechnology within the past decade.

CRISPR: The Future of Agriculture Has Arrived, but Who Will Control It from Here

CRISPR: The Future of Agriculture Has Arrived, but Who Will Control It from Here

For those not well versed in science jargon, CRISPR-Cas is a genome-editing technology that allows the user to precisely cut out sections of DNA.  Not surprisingly, scientific technology is moving faster than the gears of the political process can turn.  The FDA and the USDA have realized that CRISPR is coming whether they are ready or not. But the agencies are going different directions on whether to regulate the organisms that undergo CRISPR alterations.