Blog By: Abbey Norvell

In this blog, 2L Staffer Abbey Norvell discusses how the increased need for renewable energy and food security could be answered with a multi-faceted solution called agrivoltaics. Agrivoltaics, the practice of utilizing solar panels and agriculture on the same land, yields many benefits related to soil, wildlife, and food. As other countries experienced success in crop yields and habitation by implementing agrivoltaics, Norvell argues that the U.S. should incentivize implementing agrivoltaics by offering more substantial grants and tax breaks to farmers who utilize the practice on their farmland.

Blog By: Stephanie Gonzalez

In her blog, 2L Stephanie Gonzalez analyzes the increase in wildfires on the United States West Coast that has left many grape growers with smoke taint grapes. Smoke taint grapes are not currently insured by The Federal Crop Insurance Company, leaving many wine growers with unsellable wine. Gonzalez argues that the Federal Crop Insurance should be amended to cover smoke taint grapes as a cause of loss.

Blog By: Mary Jocelyn

The Western U.S. faces unprecedented drought coupled with a growing population and is quickly running out of water. Now, states throughout the Colorado River Basin are collectively employing cloud seeding to make it rain on demand. 3L Staffer, Mary Jocelyn, discusses the potential litigation risks and policy implications of their agreement and proposes solutions for Western Policymakers. 

Blog By: Bailey Truitt

In this Blog, 2L Staffer Bailey Truitt advises that in order to avoid civil penalties and fines, Kentucky’s equine industry must carefully consider whether they are in compliance with regulations surrounding Concentrated Animal Feeding Operations (“CAFOs”) as horse parks are considered CAFOs.

Blog By: Eddie Beusch

Despite their healthy and adoptable bodies, thousands of horses face slaughtering each year. In his blog, 3L Staffer Eddie Beusch argues that passing the Save America’s Forgotten Equines Act (SAFE Act) is critical in protecting these animals, as it would add equines to the list of animals prohibited for consumption.

Blog By: Brooklyn Brown

In her blog, 3L Staffer Brooklyn Brown discusses the impact that the decision in Students for Fair Admissions could have on environmental justice laws. The concern is whether these race-neutral identifiers will effectively achieve the goals of environmental justice.

Blog By: Abbigale Harrison

2L Staffer Abbigale Harrison reflects on the rising influence of fast fashion. Specifically, Harrison argues that the United States must take action because emission levels are rising rapidly. To avoid this near-future crisis, an act requiring target goals of permitted emissions by each registered fast fashion brand.

Blog By: Stevi Howard

In this blog, 2L Staffer Stevi Howard outlines the evolution and domination of seed and vegetable oils in the Western diet. She advises that the United States take a more protective and proactive approach in regulating the consumption of seed and vegetable oils, comparable to other countries.