Blog By: Antonio C. Ellzey
In this blog, 3L Antonio C. Ellzey points out that California Governor Newsom recently vetoed a pending California state law that aimed to address the dangers of gas appliances. Specifically, the new law would have required manufacturers to place warning labels on gas stoves to inform consumers of their health effects. Some say the new law would help build awareness around a hidden danger while others say the new would restrict Californians’ freedom. Ellzey believes the pending law would positively impact Californians because they can make better-informed decisions around their health and safety, which would ultimately help save lives.
Blog By: Stevi Whitman
In this blog, 3L staffer Stevi Whitman argues for the use of certification marks to promote authenticity within the whiskey industry by introducing the Estate Whiskey Alliance® (EWA). The EWA is a member led association spearheaded by UK Innovate at the University of Kentucky, the James B. Beam Institute, Marker’s Mark Distillery, and other founding members, tasked with ensuring quality standards of whiskey production, promoting the benefits of local sourcing, and advancing sustainability efforts throughout the whiskey industry through the use of certification marks.
Blog By: Phillip Burress
Kentucky is home to 100 distilleries in 42 counties and produces 95% of the world's bourbon. In this Blog, 3L Phillip Burress discusses the threat posed by "Whiskey Fungus" on Kentucky property owners and the legal challenges facing Kentucky distillers.
Blog By: Ashton Edwards
In this Blog, 3L Staffer Ashton Edwards argues that instead of staying silent on the issue, Congress should respond to the interstate commerce concerns that reside in the Prop 12, a proposition that was made law by the U.S. Supreme Court in 2023. Edwards discusses that so far, Congress has yet to address the arguments and concerns of Farmers, the Court, or citizens, even though this law arguably has a substantial impact on interstate commerce.
Blog By: Antonio C. Ellzey
In this Blog, 3L Staffer Antonio C. Ellzey discusses the challenges faced by entrepreneurs in the cannabis industry, particularly the impact of Section 280E of the Internal Revenue Code, which limits deductions for businesses engaged in the cannabis trade due to federal prohibition. Ellzey discusses the potential benefits of rescheduling cannabis from Schedule I to Schedule III, which he argues would alleviate financial burdens on cannabis businesses, enhance safety, and stimulate economic growth.
Blog By: Stephanie Gonzalez
In her blog, 2L Stephanie Gonzalez analyzes the increase in wildfires on the United States West Coast that has left many grape growers with smoke taint grapes. Smoke taint grapes are not currently insured by The Federal Crop Insurance Company, leaving many wine growers with unsellable wine. Gonzalez argues that the Federal Crop Insurance should be amended to cover smoke taint grapes as a cause of loss.
Blog By: Mary Jocelyn
The Western U.S. faces unprecedented drought coupled with a growing population and is quickly running out of water. Now, states throughout the Colorado River Basin are collectively employing cloud seeding to make it rain on demand. 3L Staffer, Mary Jocelyn, discusses the potential litigation risks and policy implications of their agreement and proposes solutions for Western Policymakers.
Blog By: Bailey Truitt
In this Blog, 2L Staffer Bailey Truitt advises that in order to avoid civil penalties and fines, Kentucky’s equine industry must carefully consider whether they are in compliance with regulations surrounding Concentrated Animal Feeding Operations (“CAFOs”) as horse parks are considered CAFOs.
Blog By: Eddie Beusch
Despite their healthy and adoptable bodies, thousands of horses face slaughtering each year. In his blog, 3L Staffer Eddie Beusch argues that passing the Save America’s Forgotten Equines Act (SAFE Act) is critical in protecting these animals, as it would add equines to the list of animals prohibited for consumption.
Blog By: Abbigale Harrison
2L Staffer Abbigale Harrison reflects on the rising influence of fast fashion. Specifically, Harrison argues that the United States must take action because emission levels are rising rapidly. To avoid this near-future crisis, an act requiring target goals of permitted emissions by each registered fast fashion brand.
Blog By: Stevi Howard
In this blog, 2L Staffer Stevi Howard outlines the evolution and domination of seed and vegetable oils in the Western diet. She advises that the United States take a more protective and proactive approach in regulating the consumption of seed and vegetable oils, comparable to other countries.
Blog By: Abigail Barford
In this blog, 2L Staffer Abigail Barford examines how fashion retailers have seen an increase in climate-centric and “greenwashing” litigation as society becomes more concerned with climate change and sustainability. She advises what the fashion industry should do to protect themselves from potential lawsuits.
Blog By: Caroline Hood
2L Staffer Caroline Hood explores Kentucky’s recent legalization of sports betting. Although Kentucky allowed wagering on horses for many years, the Commonwealth was a hold out when it came to legalizing betting of other sports. Hood argues that the legalization of in-person and online betting on all sports is a positive change for Kentuckians.
